Cauliflower Parmesan

4.9 ★★★★★ | Chicken Parmesan is absolutely incredible, but it can cost you a lot of calories. When you're trying to be healthy, but you're really craving good Italian food, make this vegetarian cauli Parm. You won't be disappointed. 

Cauliflower Parmesan , By Recipes Chasing The Queen .

4,9 ★★★★★ | Chicken Parmesan is absolutely incredible, but it can cost you a lot of calories. When you're trying to be healthy, but you're really craving good Italian food, make this vegetarian cauli Parm. You won't be disappointed.

Total Time: 60 Minutes, Servings: 4 Servings



Ingredients :

• 1 large head cauliflower, stem trimmed and cut vertically into 1" planks
• 3 tbsp. extra-virgin olive oil
• Kosher salt
• Freshly ground black pepper
• 1 1/2 c. marinara sauce
• 1/4 c. freshly grated Parmesan, divided
• 1 shredded mozzarella cheese
• 1/4 c. basil leaves, torn if large
• Crushed red pepper flakes

Instructions :

• Preheat oven to 425°. Arrange cauliflower in a single layer on a rimmed baking sheet and brush both sides with oil. Season with salt and pepper.
• Roast, flipping once, until cauliflower is tender and golden, about 35 minutes. Remove from oven and top each cauliflower steak with marinara sauce. Sprinkle with mozzarella and half of Parmesan.
• Switch oven to broil and broil cauliflower until cheese is bubbly and golden in spots, about 3 minutes. Serve with remaining Parmesan, basil leaves, and red pepper flakes.

Copyright: Recipes Chasing The Queen

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Rated 4,9 / Based On 847 Customer Reviews