Vegan Oreo Cake

4.9 ★★★★★ | The beloved oreo cookie steals the show in this amazing vegan chocolate cake! This cake is especially perfect for birthdays and special occasions!

Vegan Oreo Cake , By Recipes Chasing The Queen .

4,9 ★★★★★ | The beloved oreo cookie steals the show in this amazing vegan chocolate cake! This cake is especially perfect for birthdays and special occasions!

Total Time: 55 Minutes, Servings: 12 Servings



Ingredients :

• Chocolate Cake:
• Dry Ingredients:
• 3 cups all-purpose flour
• 1 cup cocoa powder
• 1 1/2 tsp baking soda
• 1 1/2 tsp baking powder
• 3/4 tsp salt
• Wet Ingredients:
• 3 cups dairy free milk unsweetened
• 2 1/4 cups sugar
• 1 cup applesauce unsweetened
• 1 tbs apple cider vinegar
• 1 tbs vanilla extract
• Oreo Buttercream:
• 1 1/2 cup vegan butter solid
• 6-8 cups powdered sugar
• 8 tbs dairy free milk
• 1.5 tsp vanilla extract
• 27 oreos crushed (1 entire standard package)
• Optional: More crushed oreos for in between layers and for topping

Instructions :

• Chocolate Cake:
• Preheat oven to 350 °F
• Grease and/or line a 3 8-inch cake pans (I line mine with a circle of parchment paper then grease with cooking spray)
• In a large bowl, combine flour, cocoa, baking powder, baking soda, and salt
• In another large bowl, combine dairy free milk, sugar, applesauce, apple cider vinegar, and vanilla extract, stirring until fully mixed
• Add dry ingredients to wet mixture, stirring gently until just combined. Be careful not to over mix (the batter will be a little lumpy, that's okay!)
• Evenly distribute batter between your 3 prepped cake pans
• Bake in preheated oven for 25-35 minutes, or until a toothpick inserted into the middle of the cakes comes out clean
• Let cool in pans, then remove and allow to fully cool on a wire cooling rack
• Oreo Buttercream:
• Using a stand or electric mixer, cream vegan butter until light and fluffy
• Slowly add powdered sugar about 1/2 cup at a time and mix with butter until smooth. Depending on your environment you may use less powdered sugar than what I needed to use
• Add dairy free milk and vanilla extract and continue to mix
• Add crushed oreos and continue to mix
• Add more dairy free milk (1 tbs at a timif too thick or more powdered sugar if too thin
• Assembly:
• Once the cake layers are completely cool, level the tops using a serrated knife or cake leveller
• On the first layer, spread a layer of oreo icing
• Sprinkle icing layer with roughly chopped oreo chunks if desired (optional)
• Place the second layer on top, and spread another layer or oreo icing and sprinkle with roughly chopped oreos (again, if desired)
• Place the third layer of cake on top and ice the top and outside of the whole cake
• Top with more oreo crumbs
• ENJOY!

Copyright: Recipes Chasing The Queen

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